zedie posted: " New research reveals that replacing regular salt with a salt substitute can lower the risk of hypertension by 40% in older adults without increasing low blood pressure risks. Conducted among elderly residents in China, the findings highlight the " Read on blog or Reader SOMEONE SOMEWHERE Read on blog or Reader Cutting Salt, Not Flavor: Salt Substitutes Prove Effective in New Study. zedie February 29 New research reveals that replacing regular salt with a salt substitute can lower the risk of hypertension by 40% in older adults without increasing low blood pressure risks. Conducted among elderly residents in China, the findings highlight the efficacy of salt substitutes in managing blood pressure and suggest broader adoption in food processing to combat […] Read more of this post Comment Like You can also reply to this email to leave a comment.

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